Make delicious mince pies recipe in these Simple Steps

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To make mince pies, you will need butter, sugar, an egg, flour, and mincemeat.

Cream together the butter and sugar in a large mixing bowl

Beat in an egg.

Gradually add flour to the mixture and mix until it forms a dough.

Refrigerate the dough for at least 1 hour.

Preheat your oven to 400°F (200°C).

Roll out the dough and use a cookie cutter or glass to cut out circles.

Press the circles into a muffin tin and fill with mincemeat.

 Cut out small shapes from the remaining dough and place them on top of the mincemeat.

Brush the top of each mince pie with beaten egg and bake for 15-20 minutes until golden brown.