How Long to Cook a 20 pound Turkey in the Oven?

Here is how to cook a turkey to perfection for a Thanksgiving feast that will impress your guests.

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Not sure about the turkey's cooking time?

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At 325°F, which is the lowest temperature recommended by the USDA,

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it will take 4 to 5 hours to cook a 20-pound turkey without stuffing and 4:14 to 5:14 hours with stuffing.

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It shouldn't be taken as a given that it will happen.

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Use a meat thermometer to check that the interior temperature is at least 165 degrees Fahrenheit, as recommended by the USDA.

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Is it possible that there is insufficient heat? You may choose to purchase or borrow one before the meal.

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One of the three products required for the Thanksgiving cooking marathon is a meat thermometer.

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